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8ablish's predecessor, "Cafe Eight" The theme of the fourth recipe book is Japanese food. It is full of recipes that can be used every day and vegetarian dishes that are different from shojin ryori. There are plenty of contents such as the basics of Japanese food and seasonings that you might not know.

Menu example Warm vinegared snap peas Shishito and cherry tomatoes Roasted soy sauce Arugula Chawanmushi Chakin potato turnip Steamed soy sauce Tomato Pumpkin

128 pages Publisher: Littlemore


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